845-658-7800
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Historic Inn and Tavern

in Rosendale, NY

The Restaurant and Tavern at the 1850 House Inn & Tavern is open Wednesday - Sunday serving fresh food, local beers and signature cocktails with service that will make you smile.

Chef Kyle uses a modern approach to old favorites. Our guests love his crispy brussels, risotto, house burgers and hand-cut truffle fries.

Dietary Options | Vegetarian | Gluten-free

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Menu

Check out the food that we offer.

SMALL PLATES...

Hummus... $8 roasted garlic hummus with grilled naan
Quesadilla... $12 chicken or shrimp
Crispy Brussels... $8 tossed in sweet balsamic reduction
Truffle Parmesan Fries... $6 hand cut fries with truffle oil
and parmesan
White Fish Spread... $9 served with warm grilled naan
Mussels... $12 steamed in white wine and garlic butter, served
with herbed focaccia
Crab Cakes... $14 crab bound with panko, served on mixed
greens with lemon garlic aioli
Calamari... $12 lightly battered and fried served with sriracha
aioli 

HOUSE SPECIALS...

1850 House Burger... $15 on a toasted brioche bun with
lettuce, tomato, onion, served with hand cut fries
Risotto... $16 with roasted butternut squash and peas 
Fish and Chips... $18 beer battered cod filets over hand cut
fries served with tartar sauce and mixed greens
Pan-Seared Salmon... $20 served with roasted cauliflower
and roasted red pepper-tomato Israeli couscous
Moqueca... $22 coconut sweet chili lime broth, salmon, cod,
shellfish, roasted red peppers and tomato, cilantro garnish over
jasmine rice
Pork Chop... $18 polenta with grilled asparagus
Roast Chicken... $18 1/4 chicken on smashed potatoes and
crispy brussels
Vegetarian Plate... $15 grilled vegetables on the Mediterranean
Israeli couscous
Hanger Steak... $26 with smashed potatoes and panko-breaded green beans
Truffle Mac... $16 mac and cheese with smoked gouda, truffle oil served with mixed green salad
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The 1850 house logo

SALADS...

1850 House Salad... $8
organic mixed greens, cucumber,
tomato, red onion
Grilled Caesar Salad... $9
grilled romaine topped with shaved
parmesan served with grilled
baguette
Beet & Arugula Salad... $9
organic arugula topped with red
onion, poached beets and goat
cheese
Roasted Kale Salad... $12 kale and butternut squash topped with roasted peppers and gorgonzola

SANDWICHES...

Fried Chicken Sandwich... $14
topped with house slaw & sriracha
aioli on a toasted brioche bun
Grilled Chicken BLT... $15 with
basil aioli on a toasted brioche bun
Crab BLT... $16 with lemon
garlic aioli on a toasted brioche bun
Fish Sandwich... $16 beer
battered cod topped with lettuce &
tomato on a toasted brioche bun
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Hours

Monday- CLOSED
Tuesday- CLOSED
Wednesday 4:00 PM - 9:00 PM
Thursday 4:00 PM - 9:00 PM
Friday 4:00 PM - 9:00 PM
Saturday 4:00 PM - 9:00 PM
Sunday 4:00 PM - 9:00 PM

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